Dinner Rolls

0 Review(s)
Ethnicity
American  
Base Type
Grain  
Course
Side Dish  
Preparation Time
10-30 Minutes  
Difficulty
Easy  
Serving Size
Comments
 
Source
Unknown
 
Source Description
 
Last Modified
4/4/17  
User
Ray Hodel


Ingredients
1 c water
1 ea large egg
1 t active dry yeast
4 t sugar
3 c flour, white
1 t salt
3 T powdered milk
1 c butter

Directions 
Preheat oven at 350F degrees.

Dissolve yeast in warm water and melted butter.  Mix in egg and sugar, then add flour and powdered milk.  Knead and let rise until double.

Form into rolls, place in a greased pan and let rise again.

Bake for 20 minutes or until golden.