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Glaze
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Course
Dessert
Preparation Time
Difficulty
Serving Size
x 2
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Source Description
Last Modified
12/2/17
User
Ray Hodel
Ingredients
8 oz
cream cheese
1/4 c
softened
butter
1 c
powdered sugar
1/2 t
vanilla extract
1 1/2 t
milk
Directions
Stir together cream cheese, soften butter, powdered sugar, vanilla and milk.