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Zucchinni Bread

  • Prep45 min
  • Total45 min
  • Servings20
  • DifficultyMedium

Appetizer · Bread · #Appetizer #Bread

Ingredients

  • egg — 3 pc
  • sugar — 2 cup
  • olive oil (extra virgin) — 1 cup
  • zucchini, Grated — 2 cup
  • flour, white (white sifted all-purpose) — 3 cup
  • baking soda — 1 tsp
  • salt — 1 tsp
  • cinnamon (ground) — 3 tsp
  • baking powder — ¼ tsp
  • ginger (ground) — ¼ tsp
  • nutmeg — 1 tsp
  • walnuts, Chopped — 1 ¼ cup

Instructions

  1. Blend together the eggs, sugar, oil, and zucchini. Blend the remaining ingredients, then add to the wet ingredients and mix well.
  2. Bake in two greased and floured loaf pans at 350 degrees for 1 hour or until done.

Notes

Source: Kathy Wall