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Pumpkin Nut Cookies

My mother used to make these cookies--they are good -- Wendy

By Ray

Details

Prep Time
10 mins
Cook Time
30 mins
Servings
50
Difficulty
Easy
Tags

Ingredients

Servings
  • Apple Sauce ¾ cup
  • Shortening ¾ cup
  • Pumpkin, Canned 1 qt
  • Egg 3
  • Vanilla 1 tbsp
  • Baking Powder 3 tsp
  • Salt 1 ½ tsp
  • Baking Soda 1 tbsp
  • Nutmeg 1 tbsp
  • Cinnamon 1 tbsp
  • Ginger, Ground 1 tsp
  • Walnuts, Chopped 2 cup
  • Chocolate Chips 2 cup
  • Sugar 2 ½ cup

Instructions

1. Mix together Apple Sauce, Shortening, Sugar, Pumpkin, Eggs, and Vanilla until combined 2. Mix together remaining ingredients and add to the above wet ingredients in a large bowl a little at a time, stirring after each addition, until well mixed. 3. You may also add other things, like crushed pineapple, if you desire, but there are usually enough of the other ingredients. 4. Bake at 375 degrees on greased cookie sheet for 10.12 minutes.

Notes

Makes a ton, so you may wish to scale the recipe to your desired size.

Reviews

5 average · 1 review

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